Restaurant
Dining here is designed to be enjoyed rather than hurried because the food is thoughtfully prepared and not hurried. The menu combines Indian, continental, and Bhutanese flavors, allowing each dish to develop at a leisurely, organic pace. The restaurant provides food that feels both cozy and thoughtful, a subtle addition to the rhythm of your stay, and is situated in a serene area that encourages solitude and conversation.
Bhutanese Kitchen
Our Bhutanese Kitchen, a subdued celebration of Bhutan's culinary legacy, serves carefully prepared traditional meals based on regional flavors. Every meal is prepared with local foods that are representative of the location, climate, and culture from which it originates. The meal is designed to be consumed slowly as an authentic representation of Bhutanese living, a delicate and immersive approach to discover Bhutan via simplicity, flavour, and tradition.
Continental Selections
Continental cuisine that has been thoughtfully crafted and is both familiar and thoughtful. Using premium ingredients and subtle presentation, each meal is light, balanced, and designed to accommodate a variety of preferences and travel schedules. Ideal for leisurely afternoons, calm meals, or leisurely mornings, this establishment blends comfort and simplicity in every bite.
Indian Cuisine
Savor Indian food prepared with accuracy and reverence for customs. Rich yet well-balanced flavors are produced by carefully preparing each meal utilizing traditional methods and balanced seasonings. A cozy dish that is meant to feel comfortable, gratifying, and subtly decadent.
